tag:blogger.com,1999:blog-22351939.post115515091356789490..comments2023-05-13T08:28:32.662-05:00Comments on Sushi Night: HOW much for those strawberries?!Happy Owlhttp://www.blogger.com/profile/04818592541461328333noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-22351939.post-1155226649097579252006-08-10T11:17:00.000-05:002006-08-10T11:17:00.000-05:00Hey, the previous commenter beat me to my post but...Hey, the previous commenter beat me to my post but here's the link to the articles in the 100 mile diet series. http://thetyee.ca/Series/2005/06/28/100Mile/ It's very inspiring and has certainly made me think more about what I eat and where it comes from. Also, working with farmers in B.C. has made me more aware of the importance of trying to support local growers. <BR/><BR/>SimoneAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-22351939.post-1155215505362163462006-08-10T08:11:00.000-05:002006-08-10T08:11:00.000-05:00Happy Owl, did you read/hear about the couple in B...Happy Owl, did you read/hear about the couple in BC who tried to only eat food grown within 150 km of their home for an entire year? They started off as vegetarians, but ended up eating a lot of fish and/or meat. The winter, obviously, was extremely challenging for them. <BR/><BR/>I have mixed feelings about organic food. Certainly, reducing pesticide use is a noble goal. But (as Dirty Bird and I have found) there is often a lot of waste with organic produce as it tends to go become infested or go bad quickly.Anonymousnoreply@blogger.com